5 Kitchen Gadgets That Actually Save You Time (and 3 That Don't)
Kitchen gadgets promise to save time, simplify cooking, and make you more likely to cook at home. Most deliver on those promises occasionally. A few deliver on them every single day.
Here’s an honest breakdown of what’s worth buying and what isn’t.
5 gadgets that actually save time
1. Air fryer
The air fryer is the most consistently useful kitchen gadget of the last decade. Frozen foods cook faster and crispier than a conventional oven. Chicken thighs, fries, vegetables, and reheated leftovers all come out better with less mess and less preheating time.
A compact 4-quart model handles most meals for 1–3 people and takes up minimal counter space. The consistent results and 3-minute preheat time versus 15 minutes for an oven make this a genuine time saver used daily.
Use it for: Fries, chicken, vegetables, reheating pizza, frozen snacks.
2. Electric kettle
An electric kettle boils water in under 3 minutes — significantly faster than a stovetop kettle or microwave. For tea, instant oatmeal, pour-over coffee, or any recipe that starts with boiling water, this is a daily time saver.
Models with temperature control are useful for green tea (175°F) and pour-over coffee (200°F) where precision matters.
Use it for: Tea, coffee, instant noodles, oatmeal, recipes requiring boiling water.
3. Instant Pot (multi-cooker)
The Instant Pot compresses cooking time for dishes that normally take hours — beans, tough cuts of meat, soups, and grains. A pot roast that takes 3 hours in the oven takes 45 minutes under pressure.
It’s not faster for everything — simple weeknight meals don’t benefit much. But for batch cooking and slow-cooked dishes compressed into a weeknight, it’s genuinely transformative.
Use it for: Batch cooking, beans, soups, braised meats, rice, yogurt.
4. Digital kitchen scale
Baking by weight instead of volume is faster, more accurate, and means fewer dishes — one bowl on the scale instead of measuring cups to wash. A basic digital scale costs under $15 and immediately improves any baking recipe.
For non-bakers, scales are useful for portioning proteins, measuring coffee for pour-over, and following recipes written in grams.
Use it for: Baking, coffee, portioning proteins, following metric recipes.
5. Immersion blender
An immersion blender lets you blend soups, sauces, and smoothies directly in the pot or cup — no transferring hot liquids to a countertop blender, no extra container to clean. For anyone who makes soups or smoothies regularly, this eliminates the most annoying part of the process.
Use it for: Soups, sauces, smoothies, whipped cream, salad dressings.
3 gadgets that don’t deliver
1. Avocado slicer
A dedicated avocado slicer — split, pit, and slice in one tool — sounds useful but takes about the same time as a knife and requires cleaning a specialized tool instead of one you already have. Single-purpose tools almost never justify their drawer space.
2. Electric can opener
Slower than a manual can opener for most people, requires batteries or charging, and breaks down over time. A quality manual can opener is faster, more reliable, and lasts longer.
3. Egg cooker
Boiling eggs takes 10 minutes on a stovetop and requires zero monitoring. An electric egg cooker takes the same amount of time, requires setup, and is one more appliance to store and clean. The stovetop method is simpler.
The rule for evaluating kitchen gadgets
Before buying, ask: how often will I actually use this per week? If the honest answer is less than twice a week, it probably doesn’t earn its place. The five gadgets above get used daily or multiple times a week by most households that own them. The three to avoid get used occasionally and gather dust in between.
Bottom line
The air fryer, electric kettle, and Instant Pot are the three most consistently useful kitchen tech purchases for most households. If you only buy one, start with the air fryer — it’s the broadest daily-use tool of the three.